Impressies

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Na mijn opleiding in de hotelschool "Ter duinen" in Koksijde heb ik jarenlange ervaring in de restaurantsector opgedaan. Momenteel heb ik als kok een job met 'redelijk' normale werkuren,waaronder vrije weekends. Door de vraag naar feestverzorging bij mensen thuis, is Mange-tous ontstaan.

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Culinair Aanbod
Impressies

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Houten Schoen, 38
9100 Sint - Niklaas

0476 90 71 22

stefan.vercauteren3@telenet.be

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